Yeah, these are as legit as they look!! Shredded carrots and spices like cinnamon and nutmeg in the dough, homemade pecan bourbon raisin filling, topped with cream cheese frosting that basically tastes like cheesecake. I left out the coconut because I’m the only one in my house who actually likes coconut…so totally top these bad […]
Tahini Chocolate Chip Cookie Sticks
I can’t stop baking with tahini! Ever since I made the Thanksgiving-inspired tahini cranberry brownies I keep finding new ways to adapt them. Yes, these dairy free and grain free chocolate chip cookie sticks are actually an adaption from the brownie recipe because I’m awesome like that. Enjoy! Tahini Chocolate Chip Cookie Sticks Melinda Strauss […]
Jalapeño Popper Latkes
These latkes are INSANE!!!!! Legit, what could be bad about cheddar, jalapeño, cream cheese and potatoes?!?!? Jalapeño Poppers are traditionally made by stuffing fresh jalapeños with a mixture of cream cheese and cheddar, dipping in egg and bread crumbs, then deep frying. I’ve already turned hamantaschen into jalapeño poppers so it was time to do […]
All The Latkes!
Yeah, you read that! Literally every latke I’ve ever made on kitchen-tested.com. All in one place! Easy to share! Easy to find your favorites! All the latkes are linked below. Just click on the name in red and it will take you right to the recipe you want. The Classic Latke Green Been Casserole Latkes […]
The Classic Latke
Ah, the classic latke! I know my blog is full of crazy latkes in all shapes and sizes, like s’mores latkes and brussels sprout latkes, but sometimes the classic potato latke is king!
Cranberry Tahini Brownies
Guess what? No intro! Scroll down for the recipe. Gluten Free, Dairy Free Cranberry Tahini Brownies. Cranberry Tahini Brownies Melinda Strauss of kitchen-tested.com Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients1 cup tahini1/2 cup coconut sugar (can also use brown sugar)1/4 cup pure maple syrup1 tsp vanilla extract2 eggs1/4 cup unsweetened cocoa […]
