Sometimes I post a picture on Instagram and I get so many requests for the recipe that I just HAVE to share it on my blog. Well, yeah, this is one of those recipes. Breakfast for dinner is my favorite! This is a great Lean and Green recipe that’s become a healthy staple for me.
Peanut Butter and Jelly Biscuits
Yeah, this actually happened. And it’s not just a beautiful flakey biscuit with peanut butter and jelly smeared on. Oh no! THIS biscuit has peanut butter and jelly IN the dough itself. The rest is history! You can use any flavor peanut butter you want or go classic with some plain creamy peanut butter. My […]
Coconut Pineapple Meringue Pie
It’s work study time again!! That means I get to work in the kitchen with a high school senior and teach her some (hopefully) invaluable cooking and baking tips. I never really think I’m going to enjoy it until we actually get into the kitchen and have such a blast that I come up with […]
Grain Free Cholent
This grain free cholent has so much flavor and texture, you won’t miss the barley and beans!! I love that I can eat a huge bowl of cholent without feeling bloated and this recipe is great for Passover too. Who doesn’t love a cholent you can eat all year long?!? PS. You seriously must add the […]
Breakfast Matzah Pizza
I’ve eaten a ton of matzah pizza in my day and I can’t believe I’ve never thought to crack an egg right in the center! I’m not talking about frying up an egg and placing it on top of your matzah pizza…no, I’m talking about baking that egg right into the cheese and sauce. The […]
Passover Kitchen Sink Cookies
I’m going to keep this super simple…Passover cookies are awesome! Yeah, I said it! All those melt-in-your-mouth store bought cookies are my favorite and I look forward to them every year. I also like to make my own cookies because I love any excuse to bake and this years new recipe is a fun one! […]
