I am so excited to share this recipe that I found and adapted from a creator on TikTok (who I can’t find because of course I didn’t save the video and I wish I could give more credit)! When I first joined TikTok, it was to watch my daughters videos and I had no idea […]
Carrot Cake Hamantaschen
Yeah, these are as legit as they look!! Shredded carrots and spices like cinnamon and nutmeg in the dough, homemade pecan bourbon raisin filling, topped with cream cheese frosting that basically tastes like cheesecake. I left out the coconut because I’m the only one in my house who actually likes coconut…so totally top these bad […]
Tahini Chocolate Chip Cookie Sticks
I can’t stop baking with tahini! Ever since I made the Thanksgiving-inspired tahini cranberry brownies I keep finding new ways to adapt them. Yes, these dairy free and grain free chocolate chip cookie sticks are actually an adaption from the brownie recipe because I’m awesome like that. Enjoy!
S’mores Coconut Macaroons
It just seems to obvious, doesn’t it?!? Toasted coconut, tons of chocolate chunks, and loads of mini marshmallows. Yup, it’s a S’mores Coconut Macaroon and it’s giving me all the feels right now. You don’t *have* to drizzle them with melted chocolate and top with toasted marshmallows….but I don’t know why you wouldn’t. If you […]
Strawberry Rosé Hamantaschen
I am totally not taking the credit for this genius hamantaschen recipe! My husband came home with a bottle of rosé and said “You should totally make Rosé Hamantaschen!” Okay, maybe he didn’t say it exactly like that but he DID bring home the bottle of pretty pink sparkling wine and told me to have […]
Boeko Quashado Hamantaschen (aka spinach parm)
Yes, I know, I need to explain the name of these hamantaschen because these words might be very new to most of you. I mean, you don’t all know what Boekos (bo-ee-ko) and Quashado (qua-ja-doo) are??? So here’s the story: I grew up in Seattle, Washington and I am as Ashkenazic as it gets. […]
