I’ve been sitting on this recipe for over a year now for no good reason! Yup, it’s been chillin on a pad of paper that I am so thankful I didn’t throw out while spring cleaning. I really have no excuse for why I haven’t shared it with you…I just completely forgot about it! But […]
Peaches and Cream Frozen Yogurt Cheesecake
I am so excited about this recipe for a whole bunch of reasons: 1. it’s a no-bake cheesecake 2. beside the crust (I used Nilla Wafers you can really use any cookie you want), this cheesecake has only natural sugar added from pure maple syrup and the frozen peaches 3. it’s a freezer pie and I […]
Orange Cardamom Cake with Rose Buttercream
Where do I even begin with this cake???? Well okay, I’ll start by telling you that today is my 35th birthday. I LOVE BIRTHDAYS!!! And yeah, I’ve made my own birthday cake on and off for the last 7 years on my blog. But once in awhile, something REALLY special happens and someone else makes […]
Gluten Free Chocolate Hazelnut Cookies
When it comes to Pesach baking, I tend to search gluten free, grain free and Paleo recipes across the internet for inspiration. Why add potato starch and matzah meal when I can use nut flours instead?!? Although I’m not gonna lie, I do love the taste of matzah meal but definitely not how I feel […]
Almond Flour Ravioli
This gluten free ravioli dough is durable, a little nutty (literally) and will fill you up with only a few pieces because the ingredients are nutrient dense and rich with healthy fats. Yeah, sometimes the health coach comes out of me! I can’t help myself. What’s even better is that you can now make really […]
Mushroom & Leek Braised French Roast
I was seriously just making this recipe up for Shabbat and then this blog post happened! Thank goodness I wrote down some notes as I was cooking because the recipe came out so dang good that I pulled out the DSLR and started taking pics! I’m a huge fan of braised roasts because you cook it low […]
