I can’t believe 2015 is almost over!!! I am so ready for 2016 and even though I don’t usually make a list of New Year’s resolutions, I feel like maybe I should this year because I have so many incredible things going on. So let’s do this… -blog every single week and bake a lot […]
{Zucchinioli} Zucchini Ravioli with Spinach Ricotta Filling
I am really really excited to share this recipe! What began as just a new and healthy dinner posted to Instagram has turned into a refined blog post that I can share with the world. You kindly asked and you shall receive! This recipe for zucchini ravioli, named “Zucchinioli” by a friend (shout out to Ilanit […]
Salted Popcorn Brittle
Excited?? Am I excited?? Well I put popcorn in a brittle so yeah, I’m pretty excited. Crunchy sweet brittle, salty buttery popcorn and everything is right in the food world. Should I have drizzled chocolate on top? Maybe…maybe I should have and maybe when I finish writing this post, I’m going to melt some dark […]
Healthy Fried Chicken & Waffle Latkes
So my husband came home with a very specific request the other day…”Can you make me chicken fried latkes, Mel?” After I gave him a lesson on chicken fried steak and how that wouldn’t work with a latke unless I fry a latke, bread it like schnitzel and fry it (that just doesn’t sound right to […]
#SPINYOURDREIDEL GIVEAWAY WITH JUDAICA.COM
It’s Chanukah time and that means we all get some presents, right? Since I can’t actually send all of you gifts because I would probably go bankrupt, I can still offer you something super fun for the holidays! Are you ready to win some prizes for spinning the dreidel???? Judaica.com, KosherWine.com and their partners at KOL Foods and […]
Cake Donut Bread Pudding with Vanilla Glaze
It’s Chanukah time again and you know what that means, right??? Well, besides all of the latkes going viral on the internet right now, there’s also some room for donuts! Last year, myself, Miriam from OvertimeCook, Chanie from Busy In Brooklyn, Amy from What Jew Wanna Eat and Sam from The Little Ferraro Kitchen threw a Virtual […]