Before you start asking, YES, these hamantaschen taste just like lemonade…because there is actual lemonade in the dough and icing!!! The fun part about this recipe is that you can use your favorite lemonade flavor and they will taste so amazing!! Am I using enough exclamation points?!? Lemon lime, strawberry kiwi, pink lemonade, cherry…go nuts, […]
Salted Chocolate Chip Tahini Hamantaschen
The first hamantaschen of the season and I went ALL IN! Inspired by the most beautiful salted chocolate chip tahini cookies making their way around the internet, I knew they needed to become a hamantaschen. I must say…this dough is glorious! I am really so proud of it! The addition of the tahini, the finely […]
Red Velvet Chocolate Chunk Scones
Holy red velvet, I’m celebrating 8 YEARS of food blogging!!! Yup, I said 8 years! That makes me very old in food blogging land (insert laughing emoji here). My official Blogiversary date is January 25th but I was too excited to wait so I’m sharing this recipe now. It has been my tradition since the […]
Edible Cookie Dough
So many articles have been coming out recently about the dangers of eating cookie dough and not just because of the raw eggs. Another source of bacteria is the raw flour. I had no idea and of course, that got me all excited to make cookie dough! Yeah, I know, it makes perfect sense to […]
Whole Wheat Cranberry Pistachio Biscotti
I’ve been sitting on this recipe for over a year now for no good reason! Yup, it’s been chillin on a pad of paper that I am so thankful I didn’t throw out while spring cleaning. I really have no excuse for why I haven’t shared it with you…I just completely forgot about it! But […]
Gluten Free Chocolate Hazelnut Cookies
When it comes to Pesach baking, I tend to search gluten free, grain free and Paleo recipes across the internet for inspiration. Why add potato starch and matzah meal when I can use nut flours instead?!? Although I’m not gonna lie, I do love the taste of matzah meal but definitely not how I feel […]
