What an honor to be writing a guest post for Overtime Cook! Back in 2012, I shared my Pastrami Wrapped Caesar Chicken on Miriam’s blog and it was so fun to become a part of her world and meet so many of her passionate fans online. When I think of Overtime Cook, I automatically think of bundt […]
Rose Veal Grilled Pizza
I seriously can’t believe this is my first time grilling a pizza! Maybe it’s because my grill is meat and usually, my pizza is covered in cheese but today I went in a completely different direction. Thanks to Grow and Behold and their delicious Rose Veal, I was inspired to try something new and it was […]
Westport Adventures and Southern-Style Greens
What a day in Westport, Connecticut! -a slumber party with Naomi Nachman at Liz Rueven’s beautiful home -sleeping in -ricotta and juicy peaches with local Red Bee Honey for breakfast -wearing a sweater in June -a driving tour of Westport, taking the scenic route just because it was so freaking pretty -a day at the Westport Farmers’ Market after we […]
Nacho Grilled Cheese Sandwich
I think I’ve gone crazy! I topped butter toasted burger buns with nachos and guacamole and it was goooooood! I mean, it was better than I actually thought it would be. I really thought I would take one bite, maybe two, and then move on but then I ate an entire sandwich and started a […]
Blue Marble Cheddar Cornbread
I don’t bake with dairy often but when I do, I go all out! Butter, sour cream and lots of cheese…lots and lots of cheese. And the cheese of the day is definitely this Blue Marble Cheese from Sincerely, Brigitte because it inspired the best cornbread I have ever made. I’m being totally serious about […]
Garlic Basil Arepas
It’s time for cheese! Lots and lots of cheese! Wasabi, Parsley Chive, Chipotle, Tomato Olive, Garlic Basil, Tarragon, Blue Marble and Jalapeno Cilantro, OH MY! My fridge is filled with these amazing and unique flavors from Sincerely, Brigitte and today, we are celebrating the Garlic Basil Cheese, which will soon be available in Costco! This […]
