I’m going to keep this super simple…Passover cookies are awesome! Yeah, I said it! All those melt-in-your-mouth store bought cookies are my favorite and I look forward to them every year. I also like to make my own cookies because I love any excuse to bake and this years new recipe is a fun one! […]
Green Apple Coleslaw
You know when you have a dish that you make all the time but never take the time to measure it correctly? And then people keep asking you for that recipe but you can basically just give them a list of ingredients and send them on their way? Well I finally decided to perfect my favorite […]
Pecan Pie Bacon
Beef bacon, veal bacon, lamb bacon…should I go on? Clearly I could eat kosher bacon every day. When people (pretty much everyone out there) say that everything tastes better with bacon, they are absolutely right! Add it to a stew, sprinkle it on eggs, stir it into ice cream and just eat it right out of the […]
Triple Cheese Jicama Fries
I love French fries in all shapes and colors, including pommes frites, spicy fries, sweet potato fries, crunchy fries, mushy fries (yes, I like mushy fries) and today we are trying out jicama fries! Below is what jicama looks like. I’ll admit that I had to google it the first time I purchased jicama because I […]
Ginger Miso Kabocha Squash Soup
I can’t believe this is my first post of 2016! What an exciting moment. I decided to try something a little different and ask my girlfriends for inspiration since all I really want to do is bake and bake and bake but they insisted that I make something healthy. I totally get it! It’s the […]
{Zucchinioli} Zucchini Ravioli with Spinach Ricotta Filling
I am really really excited to share this recipe! What began as just a new and healthy dinner posted to Instagram has turned into a refined blog post that I can share with the world. You kindly asked and you shall receive! This recipe for zucchini ravioli, named “Zucchinioli” by a friend (shout out to Ilanit […]
