A little over one month until Chanukah so it’s time for all things LATKES!!!!! Thank goodness we live in a day and age where a potato latke is no longer the one and only, even though the classic is pretty dang awesome. Celery Root and Fennel Latkes Sweet Potato Latkes BBQ Chicken Latkes S’mores Latkes […]
Slow Cooker Braised Short Ribs
I really don’t use my slow cooker often enough. With all of the new kitchen appliances like the insant-pot and sous vide machine, it’s easy to forget the tried and true appliances that never fail us. My slow cooker has made some pretty amazing recipes for me in the past, including Spinach Meatballs and Spaghetti […]
Date Barbecue Sauce Brisket
I am so blessed to have an ongoing partnership with Grow & Behold. I’ve been working with them for many years (see Tongue Bulgogi and the Kosher BLT as examples) and I truly believe in their mission. Pasture raised animals, no hormones or antibiotics, respect for the land and farmers, and a commitment to the highest […]
Deep Dish Pizza
It’s become a tradition in my house that every year to break the jewish fast of Tisha B’av, I make a homemade deep dish pizza for my husband. The dough recipe never changes (I use Naomi Nachman’s Quick and Easy Pizza Dough) but I love to switch up the fillings. This year, I added vegetarian […]
Edamame Spaghetti Pie
I’ve been holding on to this recipe since 2015 and it’s time I finally share it with the world! I wasn’t hiding it or anything…I just never got around to photographing it and I am truly sorry that I waited this long. This dish is one of my sons favorites and I like to make […]
Almond Flour Ravioli
This gluten free ravioli dough is durable, a little nutty (literally) and will fill you up with only a few pieces because the ingredients are nutrient dense and rich with healthy fats. Yeah, sometimes the health coach comes out of me! I can’t help myself. What’s even better is that you can now make really […]
