This recipe was inspired by my garden, which is really blooming now! Every morning, I check on the garden and pick anything that is ripe and ready to eat. So while picking some cherry tomatoes and jalapeños I was staring at those huge green tomatoes (which are really just underripe red tomatoes) and I decided to […]
Roasted Branzino Rice Paper Tacos
From the time my husband brought home a package of rice paper wraps a few months ago, I started jumping from one recipe idea to another, trying to decide what to make with these delicate and crunchy sheets for Kitchen Tested. You already saw the delicious Thai Rice Paper Rolls that I made with Chef […]
Salmon Burgers on Tomato Basil Buns {Gluten Free}
As many of you now know, I am trying out a gluten free lifestyle and so far, it’s been amazing! I don’t think gluten free is for everyone and I’m still testing if it’s right for me, but I can honestly say that I’ve never felt more in control of the food I eat. I’ll […]
Sweet Potato Toffee Ice Cream
I guess by now you all know that I have an obsession with making ice cream. I just can’t help myself! I love the creamy texture and how it cools me down on these hot and humid summer days in New York. I used to think that all ice cream was fattening and unhealthy but […]
Healthy Thai Recipes with Chef Zissie
Well, it’s that time of year again! Chef Zissie has come over to play. Hooray! The last time the incredibly talented Chef Zissie came over, she cooked me a healthy and colorful meal of Grilled Haloumi Salad, Brazilian Fish Stew, Fresh Bread with Homemade Dips and Easy Cinnamon Buns. So for this meal, Chef Zissie asked […]
Peanuts & Beer Banana Bread
I love banana bread! I could really stop writing right now and this recipe would seriously speak for itself! Whenever I have overripe bananas, my first choice is always banana bread and my one rule is to try a new recipe every time! I’ve made blueberry banana bread with a streusel topping, crock pot banana bread and now I’m […]
