Who’s ready for Feature Friday?Â Submit your favorite unique and interestingÂ recipes for the chance to be featured on Kitchen Tested! Every Friday, a new recipeÂ will be posted on KitchenÂ TestedÂ but it won’t be one of my adventurous concoctions. It’ll be YOURS!Â All you have to do is send me an email with yourÂ own kitchen tested recipe, along with […]
Check out my latest guest blog post,Â The Perfect Pistachio,Â on Joy of Kosher!
Once in a while, a friend or fan will email me with the suggestion to read a blog that I may not have seen before. I love to read and be inspired by food blogs and I always enjoy another cooks perspective from their own kitchen. On more than one occasion, I’ve received the link […]
I never really liked beets…my sister and her best friend tried a beet-diet in the 90’s and ever since then, I just never had anything to do with that red root vegetable. Â I guess some people say that beets taste like dirt and I sort of see what they are saying. But when I saw […]
I never really thought I would be pickling anything, let alone eggs! But along came an intriguing German-style recipe for pickled eggs from allrecipes.comÂ (one of my favorite recipe sites)Â as I was searching for deviled egg recipes. They had me at “German”! So I changed directions from deviled to pickled and I’m so glad I did. […]
I can’t say that I know what crab really tastes like since it isn’t kosher, but I can tell you that these mock crab cakes are amazing! They don’t even need to taste like the real thing, although I hope they do because that would mean real crab is delicious. My sister, Francine (the pastry […]