I am thrilled to have a guest post on my blog today from the one and only Shannon Sarna! Shannon is the talented and hard working Editor of The Nosher and I’m lucky to say that we have become friends through our world of blogging and enjoying delicious food. After months of chatting via email, […]
Modern Jewish Thanksgiving
*UPDATE: This website is no longer available so you can find the recipes linked below on my own website* Anyone that knows me at all KNOWS how much I love Thanksgiving! So when I was approached by the founders of the new and improved Thanksgiving.com to be one of their founding bloggers, I didn’t even […]
Apple Cider Doughnuts with Apple Cider Cardamom Glaze and Candied Pecans {Grain Free, Dairy Free}
I am ready for Thanksgiving now. I have homemade apple cider doughnuts AND they are grain free. I know, I know, some of you are waiting for a delicious gluten-filled yeast doughnut and I will be sending one your way in a few weeks (I have big plans) but for now, I’m at least trying […]
Spaghetti Squash Sopa Seca (Mexican Noodle Casserole)
I have to thank my sister, Francine, and Superstar Chef Aarón Sanchez in the new Holiday issue of Food Network Magazine for inspiring this post. On my way home from work the other day, I was chatting with Francine when she started reading to me from Food Network Magazine about Aarón Sanchez’s favorite meal from his childhood: […]
Raspberry Banana Chia Mousse Cups
How cute are these mousse cups?!? I’ve been eating chia pudding for a while now and I love that you can combine any flavors you want to make a sweet and healthy treat for when you are feeling snacky. You can even just combine coconut milk and chia seeds in a jar and you don’t […]
Quinoa & Zucchini Pie
Healthy, beautiful, packed with flavor, easy to make and freezer friendly. Need I say more??? You can use any flavor or color quinoa you have on hand and fill with any added vegetables that your heart desires. I used both white and red quinoa for visual impact and the zucchini adds a nice balance of […]
