Beef bacon, veal bacon, lamb bacon…should I go on? Clearly I could eat kosher bacon every day. When people (pretty much everyone out there) say that everything tastes better with bacon, they are absolutely right! Add it to a stew, sprinkle it on eggs, stir it into ice cream and just eat it right out of the […]
Red Velvet Croquembouche
5 YEARS! I have been a food blogger for 5 years! I keep saying it out loud but I still can’t believe it. What started out as a hobby has become a full time job and I am celebrating every second of it. And I am no longer just a food blogger…I’m a food photographer, a […]
Triple Cheese Jicama Fries
I love French fries in all shapes and colors, including pommes frites, spicy fries, sweet potato fries, crunchy fries, mushy fries (yes, I like mushy fries) and today we are trying out jicama fries! Below is what jicama looks like. I’ll admit that I had to google it the first time I purchased jicama because I […]
Ginger Miso Kabocha Squash Soup
I can’t believe this is my first post of 2016! What an exciting moment. I decided to try something a little different and ask my girlfriends for inspiration since all I really want to do is bake and bake and bake but they insisted that I make something healthy. I totally get it! It’s the […]
The Best of 2015 on Kitchen Tested
I can’t believe 2015 is almost over!!! I am so ready for 2016 and even though I don’t usually make a list of New Year’s resolutions, I feel like maybe I should this year because I have so many incredible things going on. So let’s do this… -blog every single week and bake a lot […]
{Zucchinioli} Zucchini Ravioli with Spinach Ricotta Filling
I am really really excited to share this recipe! What began as just a new and healthy dinner posted to Instagram has turned into a refined blog post that I can share with the world. You kindly asked and you shall receive! This recipe for zucchini ravioli, named “Zucchinioli” by a friend (shout out to […]
