To start, I just want to make sure that everyone knows these are imitation crab rangoon tacos! I keep kosher so crab is not a part of my diet but if you do eat crab, go for the real thing! But for this recipe, you will be looking at imitation crab, which is a pulverized […]
Ramp and Buttermilk Pepper Biscuits with Ramp Pesto and Smoked Salmon
Buttermilk. There’s something about it’s decedent creaminess that makes any recipe in to a masterpiece. I don’t bake with buttermilk often enough since I tend to focus on non-dairy items and make my own soy-buttermilk but in this case, the best choice was to use the real thing! To crank things up a notch, I added […]
Cauliflower Crust Cheesy Pizza
*2014 update: I have now done my research on the Paleo lifestyle and I currently eat gluten free, grain free and dairy free. Reading this post makes me laugh so hard since I really had no idea what I was talking about and I hope you get a giggle out of it too! I don’t […]
Brussels Sprout and Grape Pot Pie
Lately, I’ve been really trying to eat healthy and stick to Weight Watchers but things don’t always go as planned. The days always start off well with healthy breakfasts and lunches but then the snacking begins…and I seriously love to snack! I try to keep healthful snacks in the house but sometimes I just want […]
Peppermint Sandwich Kisses
While doing some recipe research for inspiration, I came across a few recipes for kiss cookies and I was immediately intrigued. Not only had I never tasted a kiss cookie, but I’d never even heard of it! These soft and crumbly cookies that you can just pop in your mouth looked too good to be […]
Creamed Corn and Crab Pumpkin Soup
Sometimes, a delicious and unique recipe only needs a few simple and healthy ingredients. In this case, all of the items came right out of my pantry and freezer and I’ll bet you have similar inspiration in your own kitchen! While I do love to use fresh ingredients, sometimes I just need to open some […]
