I’ve been talking about this recipe for way too long and it’s finally here!!! Homemade marshmallows with cardamom and orange zest are everything I imagined they would be. So much fluffier than store-bought marshmallows with the flavors of fall. The great thing about this recipe is that you can add whatever spices and flavors you want or […]
Cranberry Frangipane Galette with Pistachio Crust
Story time! Growing up, my Savtah used to keep pistachios on her kitchen table and they were my biggest weakness. I would sit at the table and crack pistachio after pistachio and sitting in front of me was always a huge pile of shells. My mom would tell me to stop eating os many pistachios because […]
Fig and Honey Tarte Tatin
Making a tarte tatin has been on my to-do list for waaaaaaaaay too long! That’s a lot of a’s, right?!? I guess the idea of a fancy schmancy tarte always intimidated me but it turns out, only the name is fancy. Really, making a tarte tatin is as easy as making pie. And by using […]
Apple Cinnamon Oatmeal Cookies
So BEYOND excited to have this guest post from Melissa (Lil’ Miss Cakes) on my blog today!!! Melissa mentions below that we met through food blogging but I actually remember learning who Melissa was through her sister-in-law many years ago. She was raving about how Melissa made the most incredible cakes and I just HAD […]
Peaches and Cream Cookies
So really, do I need to write an intro for this girl??? Okay, maybe a short one (maybe not so short?) because I’m crazy excited that she wrote a new recipe for KT. I’m sure you already know who she is and I’m SURE you’ve already made at least one of her incredible bundt cake, […]
Beet Tahini Smoothie
This girl needs no introduction because she is just that awesome and her intro says it all…oh, and we share a love of rainbows that knows no bounds! Shalom, ya’ll! I’m Amy from What Jew Wanna Eat and I’m super excited to share a recipe over on Kitchen Tested today. On WJWE, I blog about […]
