I’m excited to announce this last-minute giveaway of Aviva Kanoff’s first self-published cookbook, The No-Potato Passover! Yes, Passover is just a few days away and Aviva’s cookbook is filled with simple and delicious recipes that you’ll want to cook year round. Encouraging cooks to think outside of the “bag of potatoes”, Aviva, an artist and a graduate of […]
Beef-Bacon Wrapped, Stuffed Passover Sausage
What can I say about this recipe? I was actually speechless after I took my first bite and I’m kind of still speechless about it now. Jack’s Gourmet introduced two new delicious sausage flavors for Passover and I knew I was going to have to do something extraordinary with them! So here it goes…Beef Kielbasa […]
Braised Short Rib Passover Sandwich
One of my favorite Passover indulgences is a huge plate of delicious braised beef short ribs! But I have to admit that I’ve never been the one making this decedent meal. In fact, I’ve never actually cooked for Passover before. Can you believe it?!? Growing up, my family always went away to hotels and now […]
Finca Kobo Chocolate Plantation
As most of you know, I just got back from the most incredible vacation with my parents and sisters in Puerto Jimenez, Costa Rica. With one of the most complex eco systems in the entire world, I didn’t even get to see half of what Costa Rica had to offer in the three days that […]
Fishing in Costa Rica
I’m taking off a week from cooking and going to Costa Rica! Okay, so I’m also taking a little break from my every day life in New York too 🙂 My wonderful husband and his parents and sister are going to take good care of the kids while I go fishing and frolic with wild […]
Guinness Irish Onion Soup
What is Irish Onion Soup? Basically, it’s just French Onion Soup made with beer! Yum! So in honor of St. Patrick’s Day 2012, I’ve turned my delicious French to Irish using my husbands favorite beer, Guinness. Normally, I think Guinness is just too dark and bitter but whenever I add the creamy and filling beer […]
