I’ve been searching far and wide for the perfect challah recipe and I think my prayers have finally been answered! After too many failed attempts trying to make a light and fluffy sweet challah, I gave up for a while and started buying my favorite grocery store option (Challah Fairy). But nothing beats the smell […]
“You Don’t Need a Panini Maker to Make a Panini†Panini {Feature Friday}
Congratulations to Nissania Hazghia, this weeks recipe winner and the first Feature Friday guest blogger on Kitchen Tested. If you would like to be featured on KT, it’s as easy as submitting a recipe here. Â Â As a wife, mom and busy owner of my children’s gift and accessory company, Bella Mia Design Co. […]
Candied Jalapenos
Candied Jalapenos. Yum! I don’t even need to say anything else about this recipe. “Yum” really covers it. If you love the flavor of a fresh crunchy jalapeno, this “Cowboy Candy” will certainly appeal to you. The balance of sweet, savory and spicy flavors meld together to create the perfect condiment for just about anything. […]
Feature Friday is Here!
Who’s ready for Feature Friday? Submit your favorite unique and interesting recipes for the chance to be featured on Kitchen Tested! Every Friday, a new recipe will be posted on Kitchen Tested but it won’t be one of my adventurous concoctions. It’ll be YOURS! All you have to do is send me an email with your own kitchen tested recipe, along with […]
Quinoa Stuffed Zucchini Blossoms
I cook with squash practically every week but I’ve never had the chance to experiment with the actual flower that is produced by the plant. If I didn’t know any better, I would have just assumed that it wasn’t even edible. So if you grow your own zucchini, don’t throw away the blossoms! Instead, pick […]
Bloomin’ Onion Mushroom-Spinach-Feta Bread
So I’m sure you noticed that this is not actually a blooming onion- the fried delicious appetizer you drool over at many restaurants and I try to avoid at all costs. I can really eat an entire blooming onion all by myself, especially when it’s served with honey mustard sauce. Darn those fried foods. While […]