Oh yeah! Shortbread cookie. Gooey caramel. Lots of chocolate! Now THAT’S a Twix candy bar! Add coconut to the mix and we’ve taken the Twix bar to a whole new level. Since Passover is just around the corner and our Kosher Connection challenge this month was to come up with a Passover dessert recipe, I […]
Guinness Corn Dogs
I received a bottle of Mazola Corn Oil in the mail not too long ago, encouraging me to use it in place of my normal cooking oil. Since I normally use vegetable and canola oil, I was excited for the opportunity to try something new. Since corn oil is so versatile and low in saturated […]
Passover Enchiladas & Cream Cheese Stuffed Plums
When I think about Passover, all I can think about is food! I know it may seem crazy to some of you but I absolutely love Passover food. Matzah, matzah, and more matzah! It’s all about matzah pizza, matzah brei and especially maztah with fluffy cream cheese and jam. So when I was asked to write […]
Cookbook Review & Giveaway: Passover Made Easy
Get excited, everyone! Passover is coming along very quickly and that means it’s time to break out the holiday recipes. But before I begin my own recipe-testing with lots of matzoh meal, ground almonds and meringue, let’s take a look at some incredible recipes from the newest Passover cookbook on the scene. Leah Schapira, founder […]
Rum Raisin Ice Cream on Grilled Carrot Cakes
If you’ve never had a Vitalicious VitaTop, now is the time to start! There are so many unique and tasty flavors and they are only 100 calories each. I’ve always loved warming the Deep Chocolate Vitatops in the microwave but now I now have a new favorite. The wonderful Katie from Crier Communications, the Public […]
Beef Heart and Cheek Terrine
**GIVEAWAY IS OVER** This is a very exciting post for me! I grew up eating tongue and sweet breads but until recently, I’d never tried the heart or cheeks of a cow. While the entrails and internal organs of the animal are officially called “offal”, I like to call them GOLD! Well this delicious Gold, […]