This recipe has a seriously long story but I’ll try to make it quick. Ready? Rachel Zoe making Crack Salami on TV (video is no longer available online to watch, otherwise there would be a link) –> Drunken Hasselback Salami on Busy in Brooklyn –> Hasselback Salami on the Grill by The Aussie Gourmet –> […]
Lemon Coconut Crumble Muffins (Gluten, Grain & Dairy Free)
It may be completely freezing outside my house right now but inside my kitchen, it’s Summer! Bursts of lemon, loads of coconut and some sweet sweet honey. The best part about these muffins is that my husband won’t go anywhere near them (he HATES coconut and lemon- what is wrong with him, right?!?) so I […]
Crab Rangoon Tacos
To start, I just want to make sure that everyone knows these are imitation crab rangoon tacos! I keep kosher so crab is not a part of my diet but if you do eat crab, go for the real thing! But for this recipe, you will be looking at imitation crab, which is a pulverized […]
Gluten Free Cannoli Pancakes
YES! You can eat these sweet Cannoli Pancakes and still feel like you ate something healthy. I’m serious! I’m on a diet right now called the 21 Day Fix, which is all about portion control, eating clean and working out every day. I finally decided that I should get rid of the baby weight…4 and […]
Roasted Jalapeno & Cheddar Strata
Happy Chanukah, everyone!!! Well, Chanukah doesn’t really start until tonight but I’m celebrating just a tiny bit early with Miriam from OvertimeCook, Chanie from Busy In Brooklyn, Amy from What Jew Wanna Eat and Sam from The Little Ferraro Kitchen. We’re throwing the ultimate Chanukah party and you’re invited to join us…virtually, that is. We’ve […]
Tater Tot Latkes
I got that call from my sister again…”Hey Mel, so I have this really great idea but I don’t want to make it so can you?” Why yes, Francine, it would be my pleasure! How could I say no to a kitchen challenge?!? So this time, the idea was to use premade Tater Tots (you […]