Yes, you are reading that correctly. It says beeT, not beeR. Before I tested this recipe for the first time, I actually went online to see if any beet glazed briskets actually existed and Google kept showing my briskets braised and glazed with beer instead. Always a good sign, right??? I figured maybe I should […]
Green Bean Shakshuka
I’ll admit that there isn’t much of a recipe to this green bean shakshuka but don’t worry, I wrote one anyways and you can scroll down to find it. To me, shakshuka is a little bit of this, a little bit of that, add some leftovers from dinner last night, a couple of eggs and […]
The Beginner’s Guide To Cold Brew Coffee
I have so much to say about cold brew coffee that I don’t even know where to begin! As many of you know, I have become quite obsessed with making my own cold brew coffee at home and I’ve spent countless hours researching and testing ratios, coffee grinds, and brewing methods. I even went live […]
BBQ Tofu Summer Rolls
Summer rolls have literally become a SUMMER Shabbat staple in my house. When it’s crazy hot outside (I live in NY and yes, anything over 85 degrees is too hot for me), I love serving cold apps so this clearly fits the bill. Every weekend, I make different summer roll variations with fillings like roasted salmon, ground beef, shredded […]
Kohlrabi & Beet Slaw
I have to admit that until today, I’d never made anything with kohlrabi. I seriously had no idea what I was getting myself into when I started peeling that insanely thick skin and yes, I did google how to peel kohlrabi. I was so surprised and excited by the sweet nature and crunchy texture of this […]
Fresh Apricot Cake
It’s apricot season now (hello July) and that means you’re going to get the most amazing juicy sweet apricots at your local grocers now!!! And FYI, size does matter so go for the smaller apricots because they are definitely more flavorful and less tart than the larger ones. I bought a huge bag of apricots […]
