Happy Fourth of July everyone! Is there any better way to spend this summer holiday than with a barbecue and fireworks?!? Well, I’ve got a very special burger for your to try this year that combines the two most traditional and delicious items at a barbecue: hot dogs and hamburgers. I love hot dogs and […]
Strawberry Jalapeno BBQ Sauce Chicken Wings
Without a doubt, my favorite way to add a bit of heat to any bottled BBQ sauce is with chopped jalapeño peppers. It adds a mild spicy depth of flavor without burning your mouth off. For these chicken wings, I’ve balanced out the heat with some sweetness from my favorite fruit, fresh strawberries. This semi-homemade barbecue sauce is […]
Pink Ombre Rose Cake
I’ve been selling tons of cakes lately and it has been so much fun! It all started when I made my Rainbow Layer Birthday Cake a few years ago and people in my neighborhood started asking me to make it for their kids birthday parties as well. Since my non-dairy vanilla cake recipe can be […]
Brown Sugar Infused Miracle Noodles with Chicken
As a type 1 diabetic and a self-proclaimed carb-aholic, I am always looking for new ways to balance my disease and my love of all things sugar. When I learned about these guilt free, zero calorie, soy free, gluten free shirataki noodles (whew, say that 10 times in a row) by Miracle Noodles, I was […]
Sweet Corn Vichyssoise
This months Kosher Connection Link-Up was a big challenge for me! We were asked to make cold soups and that is one thing I never ever make. My husband loves gazpacho but it is certainly a rare treat for him since I’m the bad wife that never makes him one of his favorite treats. Okay, […]
Durian Brown Sugar Buns
Boy, do I have a story for you. In August 2010, my husband was in China Town in Queens and he picked up a very special present for me. We love to watch Andrew Zimmern on the Travel Channel as he tries the most unique foods around the world and one of his least favorite […]
