I’ll admit that there isn’t much of a recipe to this green bean shakshuka but don’t worry, I wrote one anyways and you can scroll down to find it. To me, shakshuka is a little bit of this, a little bit of that, add some leftovers from dinner last night, a couple of eggs and […]
Pumpkin Grilled Cheese with Apples and Cheddar
This is pretty much the best grilled cheese I’ve ever made! Need I say more? So basically, I am just so excited that Thanksgiving is coming up and the grocery stores are filling up with fresh pumpkin again. I’m a huge fan of canned pumpkin for many recipes but sometimes fresh pumpkin really does the […]
Jalapeño Pesto Pasta with Roasted Tomatoes and Fresh Mozzarella
Sometimes the simplest recipes have the most impact. And sometimes the fresh vegetables and fruits in my garden inspire those recipes. I know, I know…more garden recipes! I just can’t help myself. I’ve even started freezing some of the herbs and vegetables because I know I just can’t use them all before the season is […]
Braised Short Rib Passover Sandwich
One of my favorite Passover indulgences is a huge plate of delicious braised beef short ribs! But I have to admit that I’ve never been the one making this decedent meal. In fact, I’ve never actually cooked for Passover before. Can you believe it?!? Growing up, my family always went away to hotels and now […]
Guinness Irish Onion Soup
What is Irish Onion Soup? Basically, it’s just French Onion Soup made with beer! Yum! So in honor of St. Patrick’s Day 2012, I’ve turned my delicious French to Irish using my husbands favorite beer, Guinness. Normally, I think Guinness is just too dark and bitter but whenever I add the creamy and filling beer […]
Yam Biscuit and Sausage Gravy Buns
Lately, I’ve been having a lot of fun in my kitchen turning sweet dishes into something savory and unexpected. On this particular occasion, I was seriously craving biscuits and gravy but there was no where to just run out and order a plate. I’m not even sure if there’s a kosher restaurant out there that […]