Yes, you are reading that correctly. It says beeT, not beeR. Before I tested this recipe for the first time, I actually went online to see if any beet glazed briskets actually existed and Google kept showing my briskets braised and glazed with beer instead. Always a good sign, right??? I figured maybe I should […]
BBQ Tofu Summer Rolls
Summer rolls have literally become a SUMMER Shabbat staple in my house. When it’s crazy hot outside (I live in NY and yes, anything over 85 degrees is too hot for me), I love serving cold apps so this clearly fits the bill. Every weekend, I make different summer roll variations with fillings like roasted salmon, ground beef, shredded […]
Rugelach Crust Chocolate Swirl Cheesecake
For years, I’ve been meaning to make pie with a cinnamon bun crust. YEARS! I saw it on Pinterest and added it to my bucket list but I never actually made that cinnamon bun crust. Well don’t worry, everyone, because I’ve decided that even better than cinnamon buns as a crust are chocolate rugelach! And not […]
Lemon Lavender Scone Cake
It’s my birthday and I’ll make a scone cake if I want to!!!! Okay, let’s go through a few of the birthday cakes on my blog because some of them make me laugh (those pictures from old posts, oy) and others I wish I could be eating right now. I’ll let you guess which is which. There’s […]
Leek and Fennel Veal Roast
So basically, I made this easy veal roast for dinner last week and it was so dang good that I decided I should post about it so you could all make it. It’s amazing how much flavor you can pack into so few ingredients!!! And if you say you don’t like fennel, I’m guessing you […]
Shakshuka Matzo Brei
This is definitely not the matzo brei I grew up eating but I think my dad will be proud! He was the official matzo brei maker in my house (is that a thing?) and as kids, we always stuck to traditional matzo, eggs, salt and pepper. I didn’t even know there were other ways you could make […]
