You’ve seen many of my guest posts on Joy of Kosher, but what you’ve never seen from me is a guest photography post! I was honored when Jamie Geller sent me one of her delicious and innovative recipes and asked me to take the photos for the post on joyofkosher.com. The combination of cinnamon and […]
Homemade York Peppermint Patties
Sure, you could go to any local drug store and buy a bag of York Peppermint Patties but wouldn’t you rather just make them at home? Well, I know I would! This is such a great project to do with your kids and you get to control the amount of peppermint that goes in. You […]
Apple Beet Cupcakes with Caramel Beet Frosting
With this months Kosher Connection link-up being root vegetables, I knew right away that I would be using beets! I really hated beets growing up but I’ve learned to love them as an adult. Beets are a great source of vitamin C, folic acid and potassium and they have a wonderful sweet and earthy flavor. […]
Peanut Butter Chocolate Chip Hummus
Please don’t think I’m crazy! I mean, you can think I’m a little crazy, but this peanut butter chocolate chip hummus is not as insane as it sounds! The earthiness of the chickpeas combined with the creaminess of the peanut butter, maple syrup and agave nectar make this a surprisingly low fat and sweet dessert […]
Etrog Drop Candy Cookies with Etrog Salt
If you’re wondering what an etrog is, I’m here to answer all of your questions! The etrog is a citrus fruit used in rituals during the holiday of Succot, with a scent and color similar to a lemon. The flavor, on the other hand, is much more tart than a lemon and the pith is […]
Drool Worthy Cookies
Since I’m on vacation in Seattle with my family for Succot and I haven’t had any time took cook for Kitchen Tested (broke a toe and it really hurts), I wanted to share some of my favorite cookies with all of you! I hope you’ll join me in drooling over these delectable cookies from some […]
