I love finding fresh figs while I’m grocery shopping, especially when they are actually on my grocery list! So on a recent trip to Trader Joes when I saw the figs just hanging out and waiting for some love, they called to me and I answered back…by roasting and smashing them and stuffing them in […]
Gluten Free Kale Pesto Ravioli
I am jumping for joy over this recipe!!! This gluten free ravioli dough is durable, a little nutty (literally and figuratively) and will fill you up with only a few pieces because the ingredients are healthful and rich with nutrients. What’s even better is that I can now make homemade ravioli for Passover. I made […]
Red Palm Oil Chicken Empanadas
I’m trying something a little different today on Kitchen Tested. I didn’t get a chance to take step by step photos of this recipe or even a glamorous photo of the finished product but these chicken empanadas were so good that I had to share them with only the one picture I posted on Instagram! […]
Cinnamon Raisin Mandelbrodt (Biscotti)
With Passover coming up in just a few weeks, I’ve started thinking about some of my favorite holiday treats and they all center around dessert. My father makes the best homemade sorbet every year and I am seriously counting down to see what flavors he’ll come up with this year. But when it comes to […]
Mini Chocolate Layer Cake with Strawberry Rhubarb Filling
Can you believe THIS cake is gluten free, grain free and dairy free. Should I go on? Okay, so it’s not nut free but it’s so darn chocolaty and coconuty (is that a word?) and it’s just heaven on a plate. I’ve been drooling over the Easy Black and White Cake on Elana’s Pantry for […]
