I hope today is the day you make tongue and I really hope it’s because of this recipe! I grew up eating tongue all the time (see my Savtah’s famous tongue recipe for more on that) and it’s become completely normal for my kids to eat it too. Tongue is so tender and meaty and […]
BBQ Chicken Latkes
I know this is going to sound crazy but how does this recipe not exist already?!? And how did it take me THIS long to mix latkes and chicken together?!? Okay, I need to calm down. Here’s some blogger truth for you: when I think of a new recipe, I always google it to see if the […]
Goat Cheese Labneh with Za’atar Roasted Beets
Everywhere I turn, bloggers are making their own homemade labneh and putting it on everything! I mean, can we talk about Molly Yeh’s labneh grilled cheese?!? YES!!!! Labneh, a Middle Eastern cheese made from strained yogurt, can be served simply with olive oil and herbs, spread on a toasted bagel with a drizzle of honey, stirred together with preserved […]
Green Beans with Schmaltz Fried Shallots
I made this green been dish a few years ago but never gave it the social media love it deserved. I mean, how could I ignore schmaltz fried anything?!? These crunchy green beans topped with schmaltz fried shallots, pumpkin seeds and lemon zest are my play on a traditional green bean casserole with French fried […]
Pomegranate BBQ Chicken
Okay, I’ll admit it. Sometimes (a lot of times) I use store-bought barbecue sauce. There are some pretty incredible flavors out there and I don’t always want to spend the time making my own. But once in a while, it’s totally worth making my own, especially when I have a very special flavor combo in […]
Roasted Smashed Potatoes with Leeks
Today is a great day because I get to write a recipe over on Busy in Brooklyn! Basically, you all want to be me today! Chanie is one of the coolest people I know and her masterful recipes blow me away EVERY. SINGLE. TIME. Chanie loves tahini, cookie butter, marzipan and long walks on the beach. But […]
