It’s absolutely freezing in New York and I can think of one really good way I want to warm up…eat CHILI! This isn’t your average “throw everything in a pot  and walk away” chili (nothing wrong with that kind of chili but I wanted something more). This chili has depth! Layer and layers of flavor […]
Bourbon Pine Nut Camembert en Croute
I know I’ve made brie on the blog before and wasn’t really such a big fan of it, but can you really go wrong with adding bourbon, pine nuts, honey and dried cherries to anything? I’m pretty sure a shoe would taste good with all of those ingredients! But we aren’t making a shoe here […]
Braised Whole Tilapia with Vegetable Moussaka
Last week, I shared the appetizer that Chef Zissie and I shared together in her home. We devoured crunchy toasted bread topped with creamy charred pepper feta dip and roasted eggplant salad and I couldn’t get enough of it! So now it’s time for the main dish and boy is it a good one. Chef Zissie seriously […]
Homemade Dried Falafel Mix
Check out my Homemade Dried Falafel Mix post on Joy of Kosher! Here’s a taste of what you’ll see… It really doesn’t get any better than homemade falafel fresh out of the oil! But making falafel can be a bit of a pain and I find myself wanting to just go out and buy falafel or […]
Tortilla Chip Crusted Tilapia with Avocado Compound Butter
Every home has its staple recipes that you just can’t get enough of. You know, those easy to make/quick to cook/packed with flavor/everyone wants to eat the same thing meals. Well in my house, one of those staples is tilapia. It’s cheap, easy and quick to cook and it basically takes on the flavor of […]
Happy Thanksgivukkah!
Since today is Thanksgiving/Chanukah/Thanksgivukkah, I wanted to share my holiday menu with all of you. I won’t be hosting Thanksgiving dinner but I will be hosting my husbands big family for the weekend and I’ve been prepping for weeks!!! If you follow me on Instagram, you probably know that I’ve been cooking up a storm […]