Okay, here we go! Now THIS is a healthy dinner, isn’t it?!? So many layers of flavor in each bite and you can even make extra to eat all week long. I’ve been topping everything with the Grilled Watermelon & Eggplant Salad and I even put the avocado sauce on my eggs this morning. I […]
Gluten Free Raspberry Popovers
Aren’t these the cutest little popovers you have ever seen?!? If you’ve never tried a popover before, let me tell you that they are light, fluffy, airy and not too sweet. Really just the perfect little bite. You can eat them for dessert but I actually like them for breakfast topped with fresh raspberries, toasted […]
Israeli Salad Ceviche
Check out my Israeli Salad Ceviche on The Nosher! Here’s a taste of what you’ll see… Summer is here and it’s time for fresh, easy and quick recipes so you can be out at the beach or by the pool instead of working hard in the kitchen. And hey, it never hurts to make dishes […]
Homemade Citrus Trout Gravlax
While shopping at my favorite local kosher grocery store, Seasons of Lawrence, I stopped by the fish counter to say hello to my childhood friend and the manager of Raskins Fresh Fish, Simon Springer. Simon is so welcoming with that bright smile on his face and he always has some great suggestions for what fish I […]
Chocolate Star Surprise Cashew Cheesecake
I’m inspired! Completely inspired! First it was I Am Baker, the author of the Surprise Inside Cakes cookbook and originator of so many incredible surprise cakes, that made me want to bake my very own surprise cake. But when I saw this Rainbow Tie Dye Surprise Cake on one of my favorite websites of all […]
Pistachio Shortbread Cookies with Strawberry Preserves
On Wednesday, April 30th, I got to do something I thought I would never do and it was such an honor! I got to be a ‘participating restaurant’ at a fundraiser for the Juvenile Diabetes Research Foundation called Gourmet Tasting for a Cure. No, I haven’t opened up a restaurant or a bakery (although opening […]
